So, we all went for lunch at The Estate Grill at Great Fosters for my birthday. When I say “we”, I mean the work lot, and when I say “for my birthday”, I actually mean for a new starters welcome lunch. But I kind of upstaged him – sorry Ross!
We wanted to go to Great Fosters for a bit of a change. We always go to the same places when we lunch with work and we fancied something a bit more up market than the local Italian and I can tell you now, it didn’t disappoint.
The building itself is so beautiful and the fact that you get to go through a tiny little door on your way in, completely floated my boat. It basically felt like stepping through to Narnia, but with exemplary service and impeccably seasoned food. I got sat down at the head of the table because it was my birthday (again, sorry Ross) and a napkin was placed in my lap. I love it when they do the napkin for you, it makes you feel like literal royalty.
Seeing as it was lunch and I was driving and I had to go back to work, I settled for a Diet Coke to drink (boo). We were brought some bread for the table and it was literally the tastiest bread I have ever eaten in my life. There was some amazing bread with rosemary that was absolutely delish, and I am not ashamed to admit that I had both pieces before anyone else could get a look in.
We had pre-ordered from the set lunch menu, so I eagerly waited in anticipation for my fish. When my plaice was set down in front of me OMG it looked incredible. It was accompanied by new potatoes with caviar, samphire, cucumber and brown butter. I mean… WOW. This plate of food was to die for – it was absolutely delicious. I love samphire so much and I never seem to manage to cook it for myself, so whenever I have it is such a treat, the same with plaice as it goes. There is nothing worse than eating a plate of food that you could have cooked at home yourself. That was not the case here and the whole thing was delectable.
For pudding I had Ivore mousse which was equally delicious. I don’t normally go for a pudding as I tend to prefer savoury; but everyone else was having one so I bent to their will. The mousse itself was seriously luxurious and it melted in my mouth. It was surrounded by shards of bitter chocolate and was accompanied by kumquat and orange. It looked so beautiful on the plate and I wish there was double portions!
Then they bought me out a little birthday cake with a candle in it and “Happy Birthday” written on the plate. Obviously I absolutely loved all the fuss and lapped it up, completely upstaging the new guy again (sorry Ross).
After that I took a it of a tour round the gardens which are so beautiful. There is a amazing little wooden bridge over the water in the main gardens, covered in wisteria which smells glorious and the rose garden is equally as beautiful. You can have afternoon tea here as well (and I LOVE an afternoon tea), so I will be taking my mum here as a treat for sure.
All the staff there are great and so well mannered and welcoming and it was genuinely a great experience. Considering the quality of the food here, 2 courses from the set menu for £19.50 seems all kinds of reasonable to me. To top it all off, on my way out I spied that The Tudor Room is now Michelin starred – I absolutely will be trying this (if the bank balance allows). I can’t wait to go back!!